mmmmm.... looks like the Chinese version of beef stew

might be off topic, but i tried holidaykitchen.tv and I can't view their video cause I'm live in Canada. Is there another way to bypass the ip adress or something similar so I can view the recipe?

lol dont get you cant you add the ingredients all together instead of adding more red wine thyme and stuff

Wtf... 4-8 hours?!?!? I sure as hell don't have that much time to cook something like this...